Ingredients: Oyster extractives (oyster, water, salt), sugar, water, monosodium glutamate, salt, modified corn starch, wheat flour, and caramel color.

Allergens: Wheat.

Storage conditions: Store in a cool place, avoid direct sunlight. After opening, cover and refrigerate. The shelf life is 3 years. 

Your best friend in the kitchen. The prestigious brand, Lee Kum Kee, is an essential cooking ingredient. Pour this glistening brown sauce into most meals, and you've got yourself a winning flavor.