This soup base effortlessly introduces the authentic, complex flavors of Dan Dan, a classic Sichuan dish, into your meals. It delivers a harmonious mix of spicy, savory, and nutty profiles, central to traditional Asian cuisine. The convenience factor is undeniable - it’s your quick solution for whipping up not just Dan Dan noodles but also stir-fries, soups, and sauces. Notably, it's a healthier choice, as it’s low in fat and contains no artificial additives.

"Noodle Garden Sichuan Dandan Noodles offer an authentic taste of Asian cuisine. Originating from Sichuan, Dandan Noodles bring a perfect balance of spicy, sweet, sour and peppery flavors. It's a key ingredient in Dan Dan noodle soups and great for stir-fry dishes. Opting for frozen allows easy storage and use at your convenience. It's a healthy choice too, being rich in protein and low in fat."