Buy purin online

Purin is a popular Japanese dessert, similar to custard pudding. It is made from simple, common ingredients such as eggs, sugar, and milk, and typically is topped with caramel sauce.

Purin tastes sweet with a mild milk flavor, and is often accompanied with a bitter caramel sauce on top, providing a contrast of flavors.

Yes, purin can be made at home using common kitchen ingredients.

While purin contains some protein and calcium from the eggs and milk, it is also high in sugar, so it should be enjoyed in moderation.

Yes, traditional purin is gluten-free as it does not require any flour or wheat-based ingredients.

Purin can be stored in the fridge for up to 3 days.

Yes, you can make vegan purin by using alternatives like plant-based milk and a substitute for eggs.

The difference between hard and soft purin resides in the amount of eggs used. More eggs result in a firmer texture, or 'hard' purin.

Purin is pronounced as 'poo-rin'.

While they are similar, purin is not the same as flan or creme brulee. Their differences lie mainly in the method of cooking and the texture of the resulting dessert.

The main ingredients in purin are eggs, milk, and sugar.

Yes, it's possible to make a dairy-free version of purin using alternatives like almond milk or coconut milk.

Yes, while traditional purin is typically vanilla-flavored, you can also add other flavors such as chocolate or matcha.

Yes, you can freeze purin, but it may affect the texture of the dessert. It's better to eat it fresh.

Purin originated in Japan and is a popular dessert there.

You can buy purin at Weee! Asian Market, www.sayweee.com.